chemical properties

  • molecular weight: 24.305 g/mol
  • density: 1.738 g/cm³
  • melting point: 650°C (1202°F)
  • boiling point: 1090°C (1994°F)
  • solubility: reacts with water to form magnesium hydroxide (Mg(OH)₂); soluble in acids
  • chemical formula: Mg

usefulness in medicine

antibacterial and antimicrobial activity