- floor
- germination
- typically germinate within 7-10 days after plantin
- optimal soil temperature between 20°C to 24°C
- seedling establishment
- seedlings will spend the next few weeks developing a robust root system
- noticeable growth above ground within 2-4 weeks after germination
- harvest
- first harves approximately 60-70 days after planting
- from bud to early bloom nutritional value is maximized
- can be harvested multiple times every 28-35 days
- ability to regrow after cutting makes it a valuable crop for multiple harvests per year over several years
- under ideal conditions can be productive for 3-5 years or more
- salad: amazing source