• general principles ㅤ
    • weekly macro average: 35 % carbohydrate, 22 % protein, 43 % fat ㅤ
    • adapt daily macro split to workload (see activity categories) ㅤ
    • default eating window: 07 h–15 h (≈ 8 h feed / 16 h fast) ㅤ
    • one 24 h water-and-herbal fast every new moon ㅤ
    • meet sodium need (≈ 1 000–1 500 mg d⁻¹) with mineral-rich leafy greens or halophytic herbs; avoid refined or sea salt ㅤ
    • keep at least 3 h between calories to let the migrating motor complex sweep the small intestine ㅤ
  • activity-linked macro targets ㅤ
    • heavy labour or sprint days: 40 % carbohydrate · 22 % protein · 38 % fat reason – rapid glycogen turnover and lower oxygen cost ㅤ
    • normal active days: 35 % carbohydrate · 22 % protein · 43 % fat reason – balanced endurance and power ㅤ
    • low-exertion or design days: 28 % carbohydrate · 25 % protein · 47 % fat reason – sustained cognition, satiety, mild ketosis ㅤ
    • averaging these days over the week yields the 35 : 22 : 43 baseline ㅤ
  • daily meal structure inside the 8 h window ㅤ
    • 07 h 30 breakfast ≈ 35 % of daily energy ㅤ
      • fermented milk or plant yoghurt ㅤ
      • fresh whole fruit ㅤ
      • nuts or seeds ㅤ
      • powdered leafy greens ㅤ
      • purpose – rehydrate, supply fast amino-acids and minerals, blunt glucose rise with fibre and fat ㅤ
    • 12 h 00 communal main meal ≈ 45 % ㅤ
      • starchy perennial staple ㅤ
      • legume, seed or leaf protein ㅤ
      • raw leafy salad with cold-pressed oil ㅤ
      • live-culture vegetables ㅤ
      • purpose – largest anabolic pulse when daylight insulin sensitivity peaks ㅤ
    • 14 h 30 light close (optional) ≈ 20 % ㅤ
      • cultured broth or yoghurt ㅤ
      • low-glycaemic fruit or root crisps ㅤ
      • purpose – gentle micronutrient top-up, ease transition into fasting phase ㅤ
    • opportunistic grazing ㅤ
      • allowed 07 h 30–10 h 30 and 13 h–14 h ㅤ
      • handfuls of whole fruit, young pods or edible flowers ㅤ
      • stop ≥ 90 min before the next sit-down meal to respect migrating motor complex ㅤ
  • weekly and seasonal modulation ㅤ
    • high-carb refeed (~ 45 % carbohydrate) every 14 days during peak labour to restore glycogen and thyroid–leptin loops ㅤ
    • three low-protein, polyphenol-rich days (~ 12 % protein) every eight weeks; anchor the new-moon fast within this block ㅤ
  • food group framework ㅤ
    • perennial starches: roots, tubers, tree-borne or palm starch fruits ㅤ
    • plant proteins: nitrogen-fixing shrubs, high-protein seeds, edible leafy shoots ㅤ
    • animal or aquatic proteins: eggs, small fish or pond species, occasional pasture-raised meat, fermented milk or plant yoghurt ㅤ
    • fats: cold-pressed oils from nuts, seeds or mesocarp; limit highly saturated sources to < 5 % energy ㅤ
    • fruits: three-to-four handfuls whole fruit daily; emphasise high-fibre, mid-sugar varieties earlier in the window; reserve very sweet fruit for labour days or refeeds ㅤ
    • mineral greens and herbs: daily salads, blended drinks, “green electrolyte” infusions for sodium, potassium and magnesium ㅤ
    • fermented foods: include at least one live-culture item in each meal to seed and diversify gut microbiome ㅤ
  • hydration and electrolytes ㅤ
    • plain spring or rain water ad libitum ㅤ
    • labour-day electrolyte: 500 ml water blended with a small handful of mineral-rich leaves or halophyte powder, plus acidic herbs for flavour ㅤ
  • fasting schedule and rationale ㅤ
    • nightly 16 h fast enables autophagy, hormone balance and completion of two migrating motor complex cycles ㅤ
    • monthly 24 h fast at new moon deepens cellular clean-up while aligning with the darkest night for better sleep quality ㅤ
  • monitoring and feedback ㅤ
    • quarterly labs: hba1c < 5.4 %, apoB < 0.8 g l⁻¹, morning ketones 0.3–0.7 mmol l⁻¹ ㅤ
    • seasonal continuous-glucose sampling; aim for < 1 mmol l⁻¹ rise after fruit-inclusive meals ㅤ
    • communal log tracking energy, sleep and digestion; tweak meal sizes and macro splits as patterns emerge ㅤ
  • why this system works ㅤ
    • matches fuel type to oxygen demand and labour intensity, preventing altitude-related fatigue ㅤ
    • preserves gut motility and microbial balance through meal spacing, high fibre and daily live cultures ㅤ
    • supplies electrolytes and trace minerals entirely from whole plants, avoiding the vascular risks of refined salt ㅤ
    • aligns feeding and fasting with circadian and lunar cues, supporting endocrine health and restorative sleep ㅤ
    • remains crop-agnostic: any locally successful perennial foods can slot into the defined groups and macro targets without redesigning the schedule ㅤ